Palm&Pine is back with another Baller event y’all!
Join us for an intimate wine dinner during The New Orleans Wine & Food Experience.
We are excited to be collaborating with our buddy, Chef Hunter Evans of Elvie’s, in Jackson, MS.
The Pine Bar team is jazzed to be serving delicious pairings for each course from Second Line Wines again this year.
This Pre-Fixe, 5 course experience will be $197 per person all-inclusive of tax & gratuity.
Please call ahead to see if we can accommodate any allergies or restrictions as this is a set menu.